Food, Recipes, Writing
Comment 1

How to extend the life of an avocado.


Did you know you can keep avocados all year round without spending exorbitant prices during the off season. It’s winter now, we’re stock piling for taco nights ahead.



1. Cut and peel avocado

2. In a bowl or food processor mash or puree the avocado (I recommend roughly mashing with a fork if you like a bit texture) .

3. Add half a tablespoon of lemon per avocado into the mix making sure it’s all blended well.

4. Scoop the mashed avocado into airtight containers or freezer bags, place them in the freezer for up to 4 months and thaw when ready to use.



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